Tofu, basmati rice, courgette, carrot, water, hemp seeds, tamari, extra virgin olive oil, salt, bay leaves, herbs de Provence, ginger, black pepper.
Allergens
Contains: Soy.
Produced in facilities that handle other allergens.
Complete nutritional information
Per 100 g
Energy: 107 kcal
Fat: 3.4 g
— of which saturates: 0.5 g
Carbohydrate: 13.9 g
— of which sugars: 1.4 g
Fibre: 0.9 g
Protein: 7.04 g
Salt: 0.34 g
Per serving (355 g)
Energy: 380 kcal
Fat: 12.07 g
— of which saturates: 1.78 g
Carbohydrate: 49.35 g
— of which sugars: 4.97 g
Fibre: 3.2 g
Protein: 24.99 g
Salt: 1.21 g
About this meal
The tofu is seasoned with tamari and ginger and combined with basmati rice, courgette, carrot and hemp seeds. The recipe is identified by Eat Fit as Low FODMAP and offers a practical vegetarian alternative, prepared without preservatives and ready in just 5 minutes.
Tofu marinated with tamari and ginger, served with basmati rice, courgette, carrot and hemp seeds. A complete Low FODMAP vegetarian meal, prepared without preservatives and ready in 5 minutes.
✔️ Low FODMAP ✔️ Vegetarian meal ✔️ Validated by nutritionists ✔️ Ready in 5 minutes
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Ingredients
Tofu, basmati rice, courgette, carrot, water, hemp seeds, tamari, extra virgin olive oil, salt, bay leaves, herbs de Provence, ginger, black pepper.
Allergens
Contains: Soy.
Produced in facilities that handle other allergens.
Complete nutritional information
Per 100 g
Energy: 107 kcal
Fat: 3.4 g
— of which saturates: 0.5 g
Carbohydrate: 13.9 g
— of which sugars: 1.4 g
Fibre: 0.9 g
Protein: 7.04 g
Salt: 0.34 g
Per serving (355 g)
Energy: 380 kcal
Fat: 12.07 g
— of which saturates: 1.78 g
Carbohydrate: 49.35 g
— of which sugars: 4.97 g
Fibre: 3.2 g
Protein: 24.99 g
Salt: 1.21 g
About this meal
The tofu is seasoned with tamari and ginger and combined with basmati rice, courgette, carrot and hemp seeds. The recipe is identified by Eat Fit as Low FODMAP and offers a practical vegetarian alternative, prepared without preservatives and ready in just 5 minutes.
You don't have to cook anything. The tray goes straight from the freezer to the microwave, without transferring the food to another plate. It's ready in just a few minutes. That's the goal: to take away all the work and leave only the good part.
Are the meals healthy? Who makes them?
They are. Every meal is validated by nutritionists and cooked by chefs, with balanced macros—protein, carbs, fat, and fibre in just the right proportions. We use real ingredients, without excess salt or artificial additives. It’s food that tastes great and is designed for your day, not diet food.
Do meals help you lose weight?
They help you eat well every day, with balanced portions and macros, without having to count calories or cut out foods. What makes the difference isn't eating less, it's eating well consistently. We take the friction out of deciding and cooking.
How long do meals last in the freezer?
Up to 6 months, preserving the nutritional properties and flavour. The expiry date is indicated on each tray. That’s the great advantage of freezing: order once a month and you’re sorted, with good food always at home, no pressure to consume it all at once and no waste.
Are the packages recyclable? What is the Frozen Box?
Yes, they are 100% recyclable. The meals come in microwave-safe, food-certified, recyclable trays that go from the freezer to your plate. The Frozen Box is the thermal box that keeps everything frozen during transit, also 100% recyclable (yellow recycling bin) or reusable as a cooler for the beach and trips.